KeKe’s Homemade Hot & Spicy Peppersauce

KEKE’S STORY

KeKe’s Peppersauce didn’t start as a business.

It started as a mother and daughter tradition—a ritual of chopping Scotch Bonnets, laughing in the kitchen, and sharing a family recipe that made every meal brighter.

Kiki loved this sauce. She didn’t just enjoy it… she lived for it. Family dinners, Sunday gatherings, even late-night snacks—nothing was complete without that unforgettable splash of heat they made together.

Then, life changed.

Kiki passed unexpectedly due to a blood clot—a loss that shook everyone who loved her. In the middle of that grief, her mother found herself back in the kitchen, holding the peppers they used to prepare side by side. And in that moment, she knew exactly what she had to do:

Keep Kiki’s joy alive.

So KeKe restarted the tradition—this time, not just for their family, but for the world. Every batch is crafted in memory of her daughter.

Every bottle carries the warmth of their kitchen, the love of their tradition, and the fire of the peppers they prepared together.

Today, when you open a bottle of KeKe’s Homemade Pepersauce, you’re not just adding flavor.

You’re sharing in one of Kiki’s favorite things—something that brought her happiness, laughter, and connection.

It’s bold.

It’s simple.

It’s overflowing with island soul.

Taste it once, and you’ll understand why KeKe never served a meal without it.